Hotels stayed at: 6
Hotels with air conditioning: 1, stayed there first and last night, but it didn’t work very well when it was REALLY hot.
Average temp first 5 days: 34 C
Wineries visited: 9
Meetings with wine makers at winery: 4
Wines tasted: 84 (not including things outside of winery meetings, like dinner or lunch)
Rieslings tasted: 71
Oldest wine tasted: 1976 Riesling Auslese from the Mosel
Bottles brought back: 2 (can get through importer, why should I have to carry it back on the plane?)
Top speed on autobahn: 160 km/hour
Accidents on autobahn or driving: Zero!
Differernt beers tried: 4
- Mood:
unclean

5 responses so far ↓
yes, it was gooooood
Welcome back. I can’t wait to hear more about it.
Maybe I’ll post some notes on the Riesling tasting my circle had on Friday. Our oldest was a 1959 (!!!) Riesling.
Have to say, listening to ass-kicking German industrial music while on the autobahn totally rules. (Though I really should have insisted on driving for a least a few km in one of those unrestricted zones.)
\m/ >_< \m/
Nice. Where did they find the 59?
Top speed on autobahn: 160 km/hour
You need to try harder
I did that speed in Spain, where the top limit is 120km/hour.